Citrus Harvest & Avocado Bowl
Wild arugula, toasted pumpkin seeds, whipped VI avocado, grapefruit, and zesty pomelo-ginger dressing.
Modern Casual Fusion & Open-Air Terrace Dining
Sabor brings together bold multicultural cuisine, handcrafted cocktails, and vibrant Lagos energy. Experience our sunlit terrace by day and intimate candlelit lounge by night.
Sabor celebrates the belief that world-class gastronomy should feel welcoming, vibrant, and free of rigid boundaries. Our kitchen merges global culinary traditions with rich West African soul.
Whether you are gathering for a leisurely terrace lunch, unwinding after office hours in Victoria Island, or setting the mood for a midnight celebration, Sabor offers a sanctuary of genuine hospitality, wood-fired aromas, and electric energy.
"Food is our common language; Lagos is our rhythm."
Explore our warm candlelight terrace, intimate dining lounge, and artisanal cocktail bar.
"Cooking at Sabor isn't merely technique, it's weaving stories of global culture, coastal Lagos heat, and shared human connection into every single plate."
With over 15 years of experience spanning fine dining kitchens across London, Barcelona, and Lagos, Executive Chef Tunde Bakare brings a relentlessly curious approach to flavor creation.
Every ingredient is treated with reverence, sourced directly from local Lagos suppliers and smallholder farms, ensuring uncompromising freshness in every bite.
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Prefer direct telephone booking? +234 902 116 2982
134 Ahmadu Bello Way
Victoria Island, Lagos, Nigeria
Tuesday – Sunday: 12:00 PM – 10:00 PM
Monday: Closed for culinary prep